Jewish Recipes

1, 000 Jewish Recipes

1, 000 Jewish Recipes

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1, 000 Jewish Recipes


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Mother and Daughter Jewish Cooking

Mother and Daughter Jewish Cooking

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This book offers recipes that embrace traditional Jewish cooking as well as innovations and world cuisines. Evelyn Rose, the mother, relates classic Jewish recipes, prepared the old-fashioned way and perfect for holidays and special occasions or those sentimental moods.


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Essential Book of Jewish Festival Cooking

Essential Book of Jewish Festival Cooking

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From sisters Phyllis and Miriyam Glazer comes a unique and in-depth guide to holidays of the Jewish year, complete with creative, seasonal recipes based on their traditional agricultural and biblical origins, as well as folklore, history, and rituals.


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The Jewish Traditions Cookbook

The Jewish Traditions Cookbook

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The rich and varied history of the Jewish people is reflected in the glorious diversity of their food and cooking.


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Jewish Kitchen

Jewish Kitchen

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2005 IACP Award Finalist - International Category: The Le Cordon Bleu Award Jewish cooking is the daily expression of not only religious beliefs, but a cultural and family history. The recipes passed from one generation to another tell their own story of a family's past.


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Hadassah Jewish Holiday Cookbook

Hadassah Jewish Holiday Cookbook

Sale Price: $12.98*
Retail: $29.95 (57% off!)
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Should matzo balls be firm or fluffy? Plain or filled? Made with chicken fat, oil or marrow? These questions and others are addressed in this recipe collection from the celebrated cooks of Hadassah, the Jewish women's organization.


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